Huss Steak Bone Out 250 g

If you love your fish to be on the meaty side, huss is the one for you.

Also known as rock salmon or dogfish, huss is a member of the shark family and often plays a starring role in a classic fish and chip supper. 

It is much-loved in Britain in particular for its dense, meaty flesh which is rosy-pink when raw and turns white when cooked.

We sell skinned huss both on and off the bone to suit a range of cooking methods.