Llonganissa de payes Casa Riera Ordeix - half 300g

The Half Llonganissa de Payés from Casa Riera Ordeix is a natural and traditional product made with pork. It has been made artisanally, using pork meat, which has been grinded, kneaded and seasoned with black pepper and sea salt. After this, it is stuffed in natural pork casing and dry it between a month and a half to two months.

On the other hand, this sausage does not contain preservatives, lactose, gluten and sulfites. It is also suitable for coeliacs since it has been made using exclusively natural ingredients.

This sausage comes with a special packaging and vacuum packed that certifies its origin and keeps the product in perfect conditions.

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Price per kilo
29.66 €/kg

Ingredients
Pork shoulder and lean pork, salt, maltodextrin, dextrose, pepper, antioxidants: sodium ascorbate and preservative: potassium nitrate. Sausage in natural casing.

Nutritional values
Energy value: 412 Kcal/ 1715 Kj, Fats 29 g (of which saturated 11g), Carbohydrates 3 g (of which sugars 3 g), Proteins 34 g, Salt 4.3 g

Allergens & co
No preservatives, no gluten and no lactose. Suitable for celiacs.

Weight
300 g

Presentation
Vacuum packed