Duck foie mousse Mas Parés

The duck mousse Mas Parés is an emulsion of duck foie gras with soft  texture and intense in flavor. Made from carefuly selected duck liver, it contains a high content of minerals like iron and vitamin B and there is no need for cold storage. 

We recommend: To serve this product cold as an aperitif with thin toast, it is also used to coock with meet or to make risotto.

Origin
Girona (Spain)

Price per kilo
58.88 €/kg

Peso neto
130 gr.

Ingredients
Duck fat, lean duck liver, duck foie gras (20%), pasture milk, pasture egg, (preservatives E-202, E-211), caseinate (milk proteins), salt, port, armagnac , dextrose, white pepper and nutmeg. (E-250). (E-300)

Nutritional values
Energy value (calories) 1896Kj / 460Kcal; 39.5g saturated fat 15.3g; carbohydrates 4g sugars 2.6g; 22g proteins; salt 0.78g

Allergens & co
Gluten free. It contains milk, egg and nuts.

Format
Metal can of 130 gr.