They make an impressive sight, are fun to eat and include the star prize of sweet white meat. The shell of a snow crab is pliable like a tough polythene bag, so the perfect tool is a pair of scissors. These are cooked and ready to eat after defrosting, but may be briefly reheated. Have you ever tried crab meat in a pasta? If not, this is your sign to do it, it's absolutely delicious.
Each pack contains three legs and a claw plus the meaty shoulder that holds them all together
Make this experience even more fun by making crab meat tacos!
Each cluster would serve 2 starter sizes or 1 generous main portion