Duck Foie Gras whole Greco (100g), IGP Landes

The Duck Foie Gras whole Greco comes from ducks raised in the area of the Landes, France. This foie gras is made without preservatives or colorings, and is suitable for celiacs. Thanks to its artisan production, its preparation by hand and the best raw material we can obtain such a high quality foie gras.

This foie gras has two important French quality labels: Label Rouge and IGP Landes. It is recommended to take it alone or with a little bread, it is a real delight.

We recommend taking this foie gras entier el Greco without jams, accompanied by an aged white wine, a cava or champagne.

Origin
Les Landes (France)

Price per kilo
255€/kg

Ingredients
Duck liver, salt and white pepper

Nutritional values
Energy value: 2378.1 Kj / 568 Kcal, Proteins: 6.9g, carbohydrates: 1.6g, Lipids: 50.1g, Fibers: 0g, Fats: 48.29g (of which saturated 22.9g, monounsaturated 24.5, polyunsaturated 0.76, trans 0.05g), Salt: 0.3g

Allergens & co
Without preservatives or colorants. Suitable for celiacs.

Certifications
Label Rouge

Designation of Origin
IGP Landes

Format
100gr glass jar.