If you haven't tried Lobster Thermidor, you're in for a treat! Luxury at its finest, this rich and creamy French classic is guaranteed to get your guests drooling. Crafted by our in-house chef, Tim, this kit makes it ludicrously easy for you to serve up this fabled masterpiece. So you get two raw pre-cut rock lobster tails (in fact four halves), a pack of Tim's amazing Thermidor sauce (he uses Cheddar, Parmesan and Gruyere) and a sachet of gremolata breadcrumb topping and the simple cooking instructions. Can't cook? We defy you to mess this one up.
2 lobster tails, Thermidor sauce, gremolata breadcrumbs
Ready to prepare - little mess or fuss
Two good sized servings