Organic Umbrian Lentils - 400 g

Easy to digest, tasty and quickly cooked! - These delicious organic lentils from Umbria can be added to salads, dips, soups or purees and even to spicy dishes such as curries. In addition to proteins and fibre, they also contain minerals such as iron and phosphorus. Characteristic of the cuisine of central Italy, they are suitable for every meal plan - from vegan to rustic.