Buitoni Pizza Napoli Diavola - 430 g

 Buitoni Pizza Napoli Diavola - 430 g

 WHEAT flour, tomato pulp 20%, water, mozzarella cheese 9,0% (MILK, salt, starter cultures, rennet), hot peppers 8,1% (yellow and green), peperoni-salami 5,5% (pork, salt, spice extract, dextrose, antioxidant (sodium erythorbate, rosemary extract), spices, preservative (sodium nitrite), smoke), provolone piquant 4,5% (MILK, salt, rennet), rapeseed oil, salt, chili, dried parsley. May contain: SOYBEANS, MUSTARD, SPELT, KHORASAN WHEAT, RYE, BARLEY, OATS.

 The authentic taste of a pizza inspired by the neapolitan tradition.Our dough’s preparation mode is inspired from the Neapolitan tradition; made with flours carefully selected, it rests for 22 hours precisely and thus reveals all its flavors. Thanks to our specific production process, each of our pizzas is unique, with a very thin and crispy crust on the center of the pizza and a generous and irregular rim with airy texture, just like in a pizzeria.BUITONI IN ALL TRANSPARENCY.Since 1827, Buitoni has been striving to represent the best of Italian tradition. Today more than ever, we leverage our know-how to ensure product qualityand safety, with very concrete measures:100% of our ingredients are rigourously selected. Suppliers committed to the GFSI initiative, the international organization for food safety (GFSI). More than 5 000 Quality Tests conducted every week on all our pizzas.

Storage: 3 days in the ice compartment of a refrigerator. Until the date indicate on the side of the packaging at -18 °C in thecompartment of a 3-star refrigerator or in a freezer. Do not refreeze after defrosting.

 Cooking instructions for conventional ovens. 1. Preheat oven fully to 250°C. 2. Remove pizza from freezer & from wrap. 3. Placeone pizza on oven centre rack. Do not cook more than 1 pizza at a time. 4. Bake at least 9 minutes at 250°C. Pizza is done whencheese is fully melted and edges golden brown. Adding garnish may require cooking time adjustment. 5. Let stand at least 1 minute. Do not eat pizza without fully cooking. Not suitable for microwaves or other cooking methods.